the last two weeks…

These last two weeks have been busy – and that’s a good thing – summertime in Maine is the busy season…

S-u-m-m-e-r-t-i-m-e….and the livin’s e-a-s-y…fish are j-u-m-p-i-n’…and the c-o-t-t-o-n is high…(click on the link and listen while viewing)…

Time for being outdoors…and taking things a little more s-l-o-w-l-y…

Gardening, playing, swimming, enjoying windows being open, going to the beach, being barefoot, balmy breezes, fresh strawberries, kale, peas, corn…boating without jackets (warmth jackets – not life jackets), blue skies, picnics, fans blowing humid air, fresh cut grass, seaweed in the air…lobsters, fresh Maine crab meat, time on the dock, feeling hot, being sun-kissed, sleeping with just a light cotton sheet…enjoying long light filled days with starry warm nights…

summertime…

fresh food. warm nights. open windows.

bliss…

pea tendrils

peas

Peas in the garden

marigolds

kale

garlic scapes curling

garlic scape facing downward

more scape curls

loosely tiedfamily maiden voyage - July 2015in the harbor

lovely boat in harbor

strawberry picking

strawberries

strawberries ready to eat

freezing strawberries

crab salad beginnings

seaweed

the beach

all done

Love it. Summer.

enjoy!

xo

weekly photo challenge: windows

coconut milk

This weeks photo challenge is (was) about windows. One of my favorite travel photos is of a window…an open window.

A small window propped open with a stick. The shutter overhead hangs crookedly…coconut milk filled plastic soda bottles line the lower sash…the last bottle on the left is the only one with a red cap…

A small handmade wooden table sits off center, beneath the shopkeepers only window. A white, floral cotton swath of fabric covers all but one corner of the table… green and yellow bananas sit beside fresh whole coconuts…but my eyes were on the window.

The row of bottled coconut milk, the fruit for sale beneath, the soft white paint covering the concrete walls, the crooked shutter…the island on which this little shop was situated… it was all so beautiful…I had to take a photo…

The island was Rarotonga.

It was a two month stop along our ’round the world trip we took years ago…it was magic…

We rented a small flat from a local woman and rode our rented bicycles everyday, everywhere…we savored cooking on an actual stove and loved the weekly farmers market. This is where I first spotted this lovely open window – at the market.

I also appreciated the many beaches, the simplicity of our daily lives, the balmy breezes, the lush mountain hikes and all the photo opportunities…this one in particular…

Windows.

They all have a view – good or bad – and they all show something perhaps not so easily seen from the other side…of the window…

enjoy.

s-t-r-e-t-c-h-i-n-g money ideas

I’m all about saving money, not spending money or simply utilizing what I have.

Though, of course, money is a necessity for a lot of useful things, like new eyeglasses, and even sometimes those not so ‘needed’ things…like chocolate or match box cars…but today I’d like to share five ways I saved money this week…in some cases, even made money;

1. Brought my coffee from home instead of buying take-out.

2. Packed my lunch (and Finns) at home, including beverages (water in re-usable glass jars), and snacks.

3. Purchased a down winter jacket (Adidas) from a local consignment shop (a steal at $15!).

4. Collected $25 from the children’s consignment shop I consign with (this is where I made money).

5. Borrowed books and movies from our local library.

The only money I spent was $15 for the down jacket. I have to post a photo of it – I love it!

Now I know most of you probably already do a lot of these things, so this is really a friendly reminder…

There has been much talk about preparing food at home, packing lunches, investing in travel coffee mugs, etc…but with the holiday season upon us and time always moving faster and faster, why not be reminded of these little ways to save money and hassle.

Why not shop at a consignment shop? Why not check out books from your local library? Why wouldn’t you consign your good unwanted items? Making lunch at home requires a bit of fore thought, but not that much…really.

Saving money means doing more of what you want to do…whatever that may be.

What little things do you do to save money?

Enjoy!

so cliche, yet so true

Time is something which can pass s-l-o-w-l-y, like when your waiting in line at the DMV (department of motor vehicles) or fast, like when your on holiday and suddenly (or so it seems) it’s time to get back on the plane…and return to ‘reality’…

Though the past few months (or should I say years?), lightening speed, is a more accurate descriptive for how I feel time passing…how can it be November 18th, 2013 – already? What?

It seems the (now) routine of school, work, play, cooking, dishes, running errands, grocery shopping, paying bills, preparing for winter (or whatever season is upon us), returning phone calls and emails, keeping up with the business, planning for holidays, birthdays, writing, making time for fun…creates the feeling that time is always winning – that there is never ‘enough’… time.

They (who are they anyway?) say when you get ‘older’ time ‘speeds up’ and when you have children you see time passing before your eyes. Children are the physical form of time passing. They are newborns, then babies, then toddlers, then pre-schoolers…there is no denying the passage of time once one has a child – the months fly by as do the years and your child is the daily reminder of this.

Granted one does not need to have a child to realize life is short.

The question for me now is how to juggle doing what I want to do (without feeling guilty) with what I need to do…

I enjoy doing so many things, though time doesn’t always allow…

I need to do so many things, though time doesn’t always allow…

I want to do so many things, yet time doesn’t always allow…

I hope to do so many more things, will time allow?

I recently came across this quote from Marty Rubin,

“Time does not pass, it continues”

So, I’ve decided to try and see life as always continuing and growing (despite feeling like I’m always trying to ‘catch-up’) versus never having enough time…trusting there is (and will be) enough time…simply trying to stay in the present (not always easy)…

Enjoying the moments when time seems to ‘stand still…’

beachHow do you make time for the things you love and the things you must do?

When does time stand still for you?

Share your thoughts in the comments please…

Enjoy.

missing this space

I have been missing this place.

This space of food, fun and thriftiness…this world of blogging…

To be clear, it has not been a choice of mine.

Rather, it’s been more of a consequence of a martini meeting my muse, my laptop…or should I say, our laptop. Our one and only laptop. Our only ‘mobile’ device. Our only computer.

Michael (my partner) and I share a laptop and neither of us have i-phones or any phone of that sort…hence why you won’t find me on twitter or Facebook (at least regularly) – it’s impossible to ‘keep-up’ with our home dial-up service. Seriously i-m-p-o-s-s-i-b-l-e.

We still only have access to dial-up internet service from our home. No cell service. No satellite service. No cable service. We rely on our phone line to connect us to the world wide web.

Shocking. I know…so when our computer was not working properly our life (online) came to a sudden halt.

Yikes how dependent we are upon this little (yet very vital) piece of plastic, wires and buttons…

I digress, our laptop keeps our business running smoothly and this blog a chuggin’… it allows me access the world wide web I cannot always access at home, so when a martini was mixed up with our beloved keyboard, well, it was a definite, ‘oh no’ moment.

I’m not naming names, but it wasn’t me.

A trip to the Mac store validated the fact that it needed a new keyboard. I was relived. That’s it? YEAH!! I wanted to scream with joy!

‘You mean it’s fixable?’, I said to the tech. He said, ‘yes’ and it will be ready tomorrow. WOW! I was so relieved…

I didn’t lose all those photos and all those documents and everything else which lives on this portable device…note to self, back-up info. more than once every few months…

So, here I am again.

Ready to share more fabulous recipes and silly stories about my freebie barn finds and my life…plus, I’m looking forward to catching up with all the blogs I follow – I’ve missed them!

Enjoy the weekend!

everyone should have fresh cut flowers

I was going to write about Finn’s first day of school (pre-school, that is), which was two days ago…or about the fact that I am now (and have been since early May) working, at night (to supplement our income) as a server (aka, waitress) at a super fun restaurant, with great people – but it’s still waitressing…in addition to keeping up with the house, the laundry, our business, the dishes…phew.

Days are long and the nights are late…mornings now begin only a few hours (or so it feels) after I’ve (finally) fallen asleep…oh the conundrum of working (or not working) as a mom.

Who knew?

But instead of sharing more about my busy life (I’m sure you can relate!), I decided to talk about the little luxuries growing throughout my garden and surrounding my home – my flowers. Flowers I started from seed months ago or planted as bulbs, years ago…

flowers in the garden

They are simply spectacular right now. And all that beauty cost me next to nothing to start – granted there is a time investment, but it’s oh so worth it!

sunroom

It makes me so happy when I look out my windows or pull into my driveway and see a variety of colorful petals and leaves looking back at me…especially when the hummingbirds are humming about…do you see them, there are two!

two hummingbirds

Morning glories, sunflowers, nasturtiums, lilies, beach roses, delphiniums, dahlias, poppies – all started for a few dollars…

nastursiums

zinnia

galdiolas 2

the time invested starting these little beauties is nothing compared to what I’ve gained – and will continue to gain…

a bunch of flowers

I’m already thinking about next years plantings…

sed starting packets

So when I spotted some discounted seed starting pots I had to pick them up – they were only .60 each, how could I not?

That’s 150 seedling beginnings for only $1.80!

Granted, I’ve used used egg cartons in the past, but my ‘egg guy’ has asked us to start returning them to help keep his costs down…so I do. With that in mind, I couldn’t pass this bargain up!

So while our household income has increased (slightly), so have our expenses (Finns education)…every purchase has a purpose (if not a dual one)… Whether it be for necessity or fun, everything is accounted for. But that doesn’t equate nothingness…

Living within your means or more appropriately, on a budget, doesn’t have to mean living without life’s little luxuries….grow your own flowers and enjoy freshly cut flowers all summer through!

It’s the simple things that make life, lovely…the first day of school, watching your child play on the playground with his new school mates and flowers in the garden…

finn at school

flowers in the garden

enjoy.

tomato worms in the August garden

Tomato worms.

tomatoe worm

They are so well adapted for their environment – tomato plants.

tomato worm two

Their coloring, their form…mother nature has disguised them well…good for them, bad for organic gardeners…

They are quite the creature. Soft green body, white angular stripes, little black spots lined up along the white angular lines creating another line of sorts…the long reddish thorn/horn sticking out of the top of their head, their little white tipped sticky feet…I despise them. They can wipe out a crop of tomatoes in no time.

tomato worms on plate

Thankfully I found them before they devoured my beautiful, yet still very green tomatoes…they are a gardeners nightmare…

So, I disposed of them. One by one…

While clipping away all the excess leaves and stems on each of my 5+ foot tall tomato plants I also clipped them.

I felt terrible. Yet, it had to be done.

My tomatoes were under attack.

Homegrown tomatoes come once a year and the process is a long one, particularly in this region – I’m not going to let this beautiful menace of an insect eat my tomatoes. No way.

In each of them I saw the disappearance of my dreams…my dreams of slicing into a juicy ripe tomato – picked fresh from the vine (literally), grown and cared for with love, for months…those threatening horned headed creatures were not going to ruin my summer. No.

Instead, I apologized to each before snipping it in half. I felt terrible and relived all at the same time. My tomatoes are safe for the moment, though my eyes are opened now. My borage helped me last year, this year, not so much…

August in the garden

The squash bugs have been perpetrating my cucumbers ever since they were transplanted, poor things… though my daily retaliation (I hate squishing them – I cringe with every squish – yet one must do, what one must do) has helped and they are still thriving…sadly, my pumpkins not so much. I fear this may be my first year with no pumpkins – shame.

Oddly though, just across the garden, my gourds are going mad. I’m trying to train them to grow up the corn stalks…some have been listening, others are beginning to take over that section of the garden…either way, these beautiful ornamental gourds will most likely be gracing our trees (as bird feeders) and our home (as decoration) this fall. Or at least I hope…

gourds The bean flowers have produced a prolific crop of green beans. I’ve already frozen one batch and enjoyed another. Simply steamed then topped with butter and salt. Yum. So fresh. More green beans on the way…

green bean on the vine

I also planted Mexican sunflowers for the first time. They are great! Super full and so colorful, very different than the traditional sunflowers I’ve planted in the past…thanks Kate for the suggestion.

mexican sunflowers

My other new planting were leeks. They are looking good and I’m so excited to make potato leek soup with them! I think I’d like to try planting potatoes next year – though I’ll need to create a new garden for them…I’m always planning…aren’t all gardeners always planning or at least thinking about ‘next year’? …

I hope the corn makes it before frost arrives. I hate to even type that word (frost) but reality is reality and nights have been getting a bit chilly lately…summer is far too short here…note to self – start corn indoors and transplant. Then, perhaps I will have an abundant crop, in time…

August corn

Swiss chard is glorious and I will be posting about it soon – more specifically, swiss chard tart. It is so good, especially when paired with minestrone soup!

swiss chard

Radishes were fun. I had never planted radishes before but I came across a packet of free seeds (from a local store I frequent – also how I got my gourd seeds), so I planted a row – and in days (or so it seemed) I had radishes.

radishes

I will definitely plant this veggie again. Does anyone have a great recipe for radishes? If so, share in the comments section below – thanks!

Fennel is growing, slowly, but steadily…in its own bed, beside our breezeway…fingers crossed all goes well there too…I am so looking forward to some braised fennel…

fennel

All in all, for such a crazy summer (weather wise), the gardens (both the vegetable and flower) are doing surprisingly well. I’ve recently planted more lettuce and spinach seeds and am planning on planting garlic this year. A wonderful reader (thank you Mim) recently gave me three beautiful garlic heads from her garden and while I will enjoy two heads now, one will go into my garden for next year!

in the garden

(I’m all covered in the photo to thwart the bites from the incessant mosquitos…)

How has your garden fared this year?

Have you tried anything ‘new’? If so, what was it and how did it work out?

Love to hear your thoughts on gardening.

Happy planting!

gardening in Maine, in the rain…

I’m surprised by how well my little backyard garden is doing, despite all the odds against it…

carrots

curly kale

Time constraints, a precocious three year old, fluctuating temperatures, heavy rains, Maine mosquitos (bad for me, not the garden) and the constant threat of insects (particularly slugs and snails right now)… makes gardening this year a bit of a challenge, to say the least. Granted there are always variables out of our control when growing one’s own, though this year, the wet and cooler temperatures are certainly above and beyond the ‘norm’…

borage

While Finn naps, I try to get out there – little by little more seeds are sown, weeds are pulled, additional mulch is laid and insects are picked off one by one…for me the key to having and enjoying my garden is simply getting out there, once a day, even if only for 15 minutes…to keep an eye on things and say ‘hello’. Yes, I do talk to my plants…why not?

lettuce leaves

I want to garden. I want to eat fresh organic greens. I want to pick (and then enjoy) fresh homegrown, veggies! I want super fresh, real food. My current budget won’t allow me to buy locally grown, organic tomatoes, but it does, if I grow them myself, from seed. Lucky for us, I like to garden. And I have space to garden…

one half of garden

Not only do I like to garden, I need to garden. For me, it’s innate. It always has been. I like to eat what I grow. Plus, the taste, is impossible to achieve with store bought vegetables. Nothing is more fresh than ‘just picked.’ Seriously.

freshly picked lettuce and kale

So, I garden.

I start seeds in the late winter/early spring, I compost, I save seeds, I read about companion planting and organic gardening. I teach myself and I learn as I go. Life is all about learning – it’s never ending – and for me, this years garden is teaching (and reminding me) that plants want to grow.

young corn

Every living thing wants to grow – despite set backs and challenges, we all want to and need to grow, vegetables are no different. So if you think you don’t know enough to grow a few plants, think again, they are forgiving (to a point) and they want to please you as much as you want to enjoy them…

green bean beginnings

So why not start a seed and see how it feels…you may just get hooked.

Don’t have a lot of space? Try plating vegetables/flowers in pots. A tomato doesn’t taste any better grown organically in the ground, in the country, in Maine as one grown organically, in a pot, on a fire escape in NYC…homegrown is homegrown, and that is always better than any store bought tomato…the best part of organic homegrown? Monsanto is not involved – at all.

Happy gardening – for yourself, your family and the earth!

enjoy.

life these days

We’re still in the ‘re-adjusting stage’ of being back home and have been busy catching-up with the business and getting back into our daily routine, slowly that is … I haven’t had much time to cook anything different (the ease of preparing meals which I’ve done a dozen times before is much more inviting at the moment than experimenting – though this will pass, I know), thus no new recipes and not much else to comment on – though I have started more seeds and am getting excited about the warmer (warmer for here that is) weather which seems to be coming in – though a daily (and nightly) fire is still needed…

Here’s a few photos of life around here – at the moment of course – everything changes…

red beans

pears on plate

planting seeds

lilies

seeds to start

sheets drying in the wind

snow dropsbulbs pushing throughhelping

moving wood

Happy Easter everyone!

Enjoy